GHEE

Ghee, a very pure form of clarified butter, has been gaining popularity recently. Just like coconut oil, it is a versatile natural (baking) fat and has its origins in Indian Ayurveda.

Natural Ghee is the product is its most natural variant. It is suitable for all baking and roasting and allows the food to come out perfectly without added flavour.

• For all frying, roasting and baking
• Smoke point: 250°C
• Lactose-free
• The rich taste of butter

Benefits: 

• Has Healthy Fats. Research proves that ghee is low in fat. ...
• Helps Digestive System. Ghee consumption is strongly related to a healthy gut. ...
• Strengthens Immune System. ...
• Source of Essential Vitamins. ...
• Anti-inflammatory and Anti-cancer. ...
• Boon for Lactose Intolerant. ...
• Treats Burns. ....
• Healthy Skin.

If out of stock in our store you can buy it directly HERE